| Hospitality Design | Hospitality Design Magazine is written for owners, operators, purchasing agents, designers and architects involved in the design of hotels, resorts, restaurants, cruise ships, country/night clubs, conference centers, spas, senior living facilities and all other hospitality-related projects. Hospitality Design features such subjects as room carpet design, restaurant booths, senior center seating and more. New products and product updates are also featured in Hospitality Design . | | Hotel & Accommodation Management | now in its 14th year, is the leading accommodation magazine in the Australasia-South Pacific region and is distributed to all major 3- to 5-star accommodation properties in Australia, Fiji, New Zealand, the South Pacific and a selected group of expatriate General Managers across the globe. The magazine has a circulation of over 7,000 and is direct mailed to all tiers of hotel management (from Global CEOs, Regional Directors and General Managers to Sales & Marketing staff) and property owners throughout the region. HM is read by all members of the AHA and the HMAA in Australia, the New Zealand Hotel Council (NZHC) and the FHA (Fiji Hotels Association), and hosts the annual HM Awards for Hotel & Accommodation Excellence. www.spicenews.com.au | | Hotel Business | A subscription to Hotel Business magazine is your complete guide to the hotel industry. Reporting on latest developments from the world of hotels, including in-room facilities, food and drink, new technology, and advice on increasing revenues and sales. Hotel Business includes interviews with top industry figures, shop previews & reviews of new products plus service profiles. Hotel Business details about travel preferences, local laws, customer requirements, opening of new businesses, luxury travel and notifies its readers of hospitality events. Included in each of your 10 issues per subscription arethe views and opinions of top professionals from the hotel world, giving you the latest pulses from the industry. Subsribe to hotel business today and make your ‘Hotel Business’ a success! | | National Liquor News | prides itself on delivering Australia's liquor industry the most relevant and accurate news across the trade. It includes features on industry trends, product information and issues impacting across the country, as well as regular news and profile pages. The magazine also has a team of specialist contributor writers who share their intimate industry knowledge in dedicated features about the various liquor categories. The magazine, which is now celebrating its 26th year of publication, reaches all pockets of the nation’s liquor business and also hosts the annual Australian Liquor Industry Awards (ALIA), which recognises the top performers across all categories, as voted on by the trade. www.theshout.com.au | | Nations Restaurant News | no description | | Restaurant | Restaurant magazine is the leading source for the UK restaurant trade. It is the best and only way to stay ahead of your industry. Each issue is crammed with: •Practical hints and advice for your restaurant •Inspirational ingredients and dish designs •New restaurant openings and career moves •In-depth features exploring key issues •Interviews with top chefs and owners •News and trend analysis •Top jobs from the industry Highly regarded and responsible for the famous annual ‘S Pellegrino World’s 50 Best Restaurants list’; Restaurant is a must-read for anyone working in the industry. Don’t miss out – subscribe today! | | Restaurant Business | Restaurant Business Magazine serves the information needs of owners and operators of commercial foodservice locations including restaurants, hotels, resorts, clubs and catering. Restaurant Business features cover every facet of labor, taxes, menu planning, food preparation, automation products, equipment, and industry trends. | | Speciality Food | Specialty Food is the UK's leading business magazine for the fine food industry. Offering insightful editorial features and exclusive news and trend updates, it is the number one resource for all specialty food retailers. Published nine times a year, Specialty Food is an excellent source for new products and suppliers and is full of essential business tips and advice. It is a must-read for any food buyer. |
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